Introducing the menu at Local Ocean Seafoods

Local Ocean Seafoods in Newport, Oregon, offers an exceptional seafood dining experience rooted in fresh, Northwest flavors. The menu highlights include their renowned crab cakes, praised as some of the best in the Pacific Northwest, and the savory Fishwives Stew—a zesty tomato broth infused with saffron and white wine, brimming with fresh seafood. Signature dishes like the gluten-free Steamer Clams, served Northwest-style with garlic, shallot, white wine, and butter, showcase a commitment to bold, clean flavors. Skewered Weathervane Scallops with grilled asparagus and smoked goat cheese balance delicate textures with a bright white balsamic vinaigrette. The bar features local craft options such as 2 Towns’ dealcoholized cider and finely curated sparkling wines from Willamette Valley. Every dish reflects freshness and meticulous preparation, highlighted by standout items like the roasted garlic and Dungeness crab soup. Local Ocean Seafoods delivers a memorable, authentic coastal feast that seafood lovers will cherish.